How TNG Food Builds a Reliable Supply Chain with Farmers

For buyers in today’s global food industry, quality and reliability aren’t optional - they’re deal-breakers. At TNG Food, we believe the journey to premium fruits and vegetables begins in the fields, with the farmers who grow them. That’s why we don’t just procure from the open market. Instead, we build long-term partnerships with farmers through contract farming and linked supply programs. This gives us visibility and control from the very beginning - ensuring that yield, pesticide control, and harvest methods all meet strict global standards.

Every partnership starts here – with farmers in the fields, where quality and reliability take root.

Partnership, Not Just Procurement

Unlike companies that rely solely on open-market sourcing, TNG Food invests in contract farming and linked supply programs. This model allows us to secure both yield and quality right at the source. By working closely with farmers, we gain visibility into their processes, from pesticide control to harvesting methods. Through this approach, we have already established reliable supply chains for crops such as edamame (mukimame) and dragon fruit, with mangoes and other crops on the horizon. By securing partnerships, we create a foundation that ensures both farmers and customers benefit from stable, predictable production.

Contract farming gives us visibility from field to harvest – turning uncertainty into reliable supply.

R&D at the Core of Quality

Our R&D team is the bridge between customer needs and farmer practices. For edamame, R&D is deeply involved from the very beginning—selecting seed varieties, running quality and suitability trials, and developing optimized planting processes before working with partner farms.

For other crops, our team focuses on monitoring nutrition, consistency, and post-harvest handling to ensure stable quality and performance at the factory.

This proactive approach means that when our customers have a new project, we are ready with solutions. From soft-dried and vacuum-dried innovations to optimizing frozen fruit and vegetable processing, our R&D ensures every product meets international standards.

Every trial, every detail – our R&D turns local harvests into consistent global products.

Commitment to Sustainability and Farmer Welfare

TNG Food is committed to sustainable growth, both for our customers and our farmers. We promote biological farming solutions in place of heavy chemicals, helping protect soil health and farmer well-being. By simplifying international standards into practical steps, we make it easier for farmers to adopt improvements - building trust and ensuring their products can confidently meet the requirements of premium global markets.

Sustainability in action – introducing biological inputs that protect soil, crops, and farmer wellness.

Looking Ahead

Our vision is clear: to become a leader in the global fruit and vegetable industry by building a supply chain rooted in quality, trust, and innovation. With every farmer partnership we form, we move one step closer to that future - ensuring that from field to freezer, customers can rely on TNG Food for safe, sustainable, and premium ingredients.

Our vision is clear: to lead the fruit and vegetable industry with a supply chain rooted in quality, trust, and innovation. Every partnership we form with farmers strengthens that vision - and every shipment we deliver offers our buyers more than just ingredients.

It offers reliability, traceability, and peace of mind.